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Be Nice To Bears

A Little Trick to Make Food Taste Better

October 26th, 2016 by andrew

When I travel on a plane, I don’t go out of my way to plan out any food. I usually eat before going to the airport, but I’m always careful to not overeat, in case it makes me ill or something. Sometimes I think how amazing it’d be to have some really nice food, like some Thai basil chicken or something. But airport food costs so much, it’s ridiculous.

So the trick is: If you’re ever at home, and you decide to go buy some take-out food, just before you eat it, imagine┬áthat you’re at the airport. Sit down with it, and think about how much it would cost there, and how happy you’d be to get it for $8 (or whatever) instead, and how excited you’d be to eat it. Maybe this will make it feel like an amazing luxury. Maybe not.

A lot of foodie tricks involve stuff like salt and balsamic vinegar, and they seem way, way better at first, but mine harnesses the power of PURE IMAGINATION.


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